Brasserie Broadway
Menu
Lunch of the week
Starter
Soup of the day
Or
Mesclun with mustard vinegar and garlic croutons
Main Course
Blanquette of veal Brussels style, rice
18,95€
Menu of the Month - 48€
STARTERS:
SCAMPI CASSOLETTE with GARLIC
OR
grilled aubergine and courgette, tomato and mozzarella with basil oil
MAIN COURSE:
CHOICE OF MUSSEL CASSEROLE, POMMES FRITES
OR
BEEF WITH MOREL MUSHROOMS, CHIPS AND SALAD
DESSERTS:
CHOCOLATE MOUSSE
OR
DAME BLANCHE