Brasserie Broadway

Carte

Snacks

  • Mini shrimp balls (6 pcs)
    9,90€
  • Mini cheese balls (8 pcs)
    9,90€
  • Mini beef appetizer balls (8 pcs)
    9,90€
  • Olive portion
    4,90€
  • Cheese portion
    4,90€
  • Mixed portion
    4,90€
  • Beef dry salami portion
    5,30€

Starters

  • Soup of the day (homemade)
    6,50 €
  • Pan-fried vegetables in virgin oil
    7,00€
  • Beef carpaccio
    16,50€
  • Beef carpaccio with truffle oil
    17,50€
  • Diavola shrimps
    16,90€
  • Garlic shrimps
    16,90€
  • Cheese croquette

    1 piece

    9,50€
  • Cheese croquette

    2 pieces

    15,70€
  • Shrimp croquette

    1 piece

    11,70€
  • Shrimp croquette

    2 pieces

    19,80€

Salads

  • Mix Salad
    7,80€
  • Caesar salad
    19,50€
  • Salade tiède de poulet

    with fresh mint and cilantro

    16,30€

Main course

  • Hereford beef steak (cattle breed)

    served with fries and salad

    26,50€
  • Sauce: Archduke / Green pepper / Roquefort
    3,70€
  • Américain (homemade)

    Served with fries and salad with gherkins, spring onions and capers

    21,50€
  • Broadway burger (homemade)

    served with fries

    21,50€

Fish

  • Sole meunière 350gr.

    served with fries and salad

    POD
  • Grilled prawns

    served with fries and salad

    24,50€

Terroir (homemade)

  • Flemish beef stew

    with fries

    20,90€
  • Meatball with tomato sauce

    with fries

    18,80€

Must-haves (homemade)

  • Spaghetti Bolognese (beef)
    17,00 €
  • Penne All'arrabiata
    16,50€
  • Penne Scampi with tomato sauce
    19,50€
  • Linguines al pesto
    18,00€
  • Lasagne bolognaise
    18,00€
  • Vegetarian lasagna
    19,00€
  • Truffle ravioli
    25,50€

Children's menu

  • Spaghetti bolognaise
    13,50€
  • Nuggets with fries
    10,50€
  • Meatball with tomato sauce

    1pc – with fries

    13,70€

Desserts (homemade)

  • Homemade chocolate mousse
    8,90€
  • Crème brûlée
    8,90€
  • Lime sorbet
    3,90€
  • Dame Blanche

    with chocolate fondue

    10,50€
  • Dame Noire

    with chocolate fondue

    10,50€
  • Glace brésilienne
    10,50€
  • Colonel Bremer
    12,50€

The restaurant will be closed from July 21st to August 14th inclusive.

We will reopen on August 15th, 2025.